Tender chicken on the bone, marinated in yoghurt with delicate herbs and spices, barbecued over flaming charcoal on skewers

Boneless morsels of chicken, marinated in yoghurt and spices then cooked in the clay oven

Diced lamb mildly marinated in yoghurt and spices, barbecued on skewers

Finely minced lamb mixed with a delicate blend of herbs and spices barbecued on skewers

Mildly spiced succulent king prawns, broiled in the clay oven

Assortment of tandoori chicken, lamb tikka, chicken tikka and seekh kebab. Served with nan bread

Diced chicken, marinated and cooked over the charcoal with onions, tomatoes, green pepper and mushrooms

Diced lamb, marinated, cooked over charcoal with onions, tomatoes, green peppers and mushrooms

Salmon flavoured with a unique blend of royal cumin and herbs

Delicious lamb chops (on the bone) marinated in yogurt, spices, cooked in the tandoori oven

Diced paneer, marinated and cooked over charcoal with onions, tomatoes, green peppers and mushrooms . New

King prawns, marinated and cooked over charcoal with onions, tomatoes, green peppers and mushrooms. New